Gobbles is in the Oven

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Paul woke me up early this morning so I tip-toed downstairs with my Bible and had a nice quiet time in front of the fireplace before taking the turkey out to rest. By the time Dan came downstairs, morning prep was almost finished and we enjoyed some nice snuggle time with Lydia before the others got up.

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Now the kids are fed and running around to burn off their breakfasts before our big turkey dinner. They’re excited for the turkey (only because we’ve hyped it up so much), the dessert (because every tooth in each of their little mouths is sweet), but mostly for the friends we’ll be seeing today and that Daddy has the day off from work.

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We are looking forward to a day together to rejoice and reflect on all that God has done for us in the past year. He has been so kind. Wishing you all a wonderful Thanksgiving Day and the blessings of the Lord on your day, your meal, and your year ahead.

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Taylor Turkey Day 2014

Last Thursday Dan’s family traveled to our home for our Thanksgiving celebration. I had been warned by many (including my doctor) not to do too much, so we had to be strategic in our planning. I started the meal preparation on Tuesday and did a little each day leading up to our feast.

Thursday morning we wanted to attend a local church service, so I planned accordingly. Dan and I love being efficient, and this day was definitely a success. By the time we left for the service we had the cranberry sauce and dessert made, potatoes in the crock pot, sweet potatoes ready to throw in the oven, and the turkey stuffed and roasting.

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We enjoyed a beautiful service and took our time visiting before heading home. Car troubles changed our plans slightly so we had extra time to get the meal together. After a small lunch, Dan carved the turkey (which was smelling delicious by that point), and I made my first ever successful batch of gravy. We scooped out the stuffing and mashed to potatoes and put those prepped sweet potatoes in the oven. Then I headed upstairs to nap until Dan’s family arrived.

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By the way, does our turkey look strange? A friend gave us this tip a while back: if you cook your turkey upside down, the white meat will be much juicier. We tried it once and it turned out great, so now we’re hooked. Although, this year my entire turkey was over cooked so the white meat was dry anyway. Good thing that gravy turned out!

Then the fun part, family arrived. We piled up our plates and enjoyed the food while we visited and were entertained by our food-loving Abigail and ever-social Lydia.

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After dessert, we spent the majority of our evening in the living room. Lydia made us laugh until we cried by dressing up and dancing all around the living room. Books were read and stories told. Everyone got the first glimpse of this year’s ornaments made for us by Dan’s Gramma.

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It was a wonderful day and a wonderful night. Dan’s parents spent the night (much to the girls’ delight when they woke up the nxt morning!) before making the long trek North.

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Our Thanksgiving weekend continued on over the next few days and we set up our Christmas decorations, did some Christmas shopping, and enjoyed having Dan home for four days in a row. It was a perfect weekend to celebrate God’s goodness to us and our many blessings.

Anniversary Date

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During the past week, Dan and I realized a few different things:

1. We had yet to take our belated anniversary date
2. A recent doctor’s visit revealed the first warning sign that Baby 2 could be born early
3. The next four or five weekends are all full (weddings, moving, church events)

We concluded that if we wanted to get in our special date before Baby 2 is born, we were going to have to take it on Saturday. (We realized this on Saturday morning)

After a few quick phone calls, Dan had made arrangements for a family from church to watch Lydia for us all afternoon. This was only the second time that we had left Lydia with anyone ever. And, it was the very first time we’d left Lydia with anyone to go out on a date, just the two of us. Was I excited?

I was excited.

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So we dropped the Munchkin off and soon she was happy playing with her friends from church. To be honest, there was a part of me that wondered if it’d feel weird not having her with us. I even wondered if we would run out of things to talk about. When we got back in the car, there was a moment of silence and we realized we hadn’t driven anywhere together without Lydia since she came home from the hospital over two years ago.

Soon, however, we were chatting away and the GPS on Dan’s phone, Waze, was taking us back to downtown Plymouth for our date. We were well on our way to the restaurant when all of a sudden I glaced up to see a ferris wheel in the center of the road! To our surprise, this weekend also happened to be the Plymouth Fall Festival, a relatively huge carnival that takes place right in the heart of Plymouth. So, we ditched our plans to sit by the lovely fountain (because of the extremely loud music, crowds of high school couples, and cheerleaders) and found a cozy little bench just outside of all the activity.

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On our way to this bench, we noticed some obscenely large stuffed animals, and kids abducting aliens (a funny twist you don’t often hear about, we thought). Anyway, we enjoyed just sitting on a bench, not carrying a diaper bag, not chasing a toddler, free to chat away for more than three minutes without interruption.

Don’t get me wrong. We love Lydia. We love having her around. We love chasing her around. And we get plenty of time to talk when she’s napping, in bed, in the car, or during meal times. But, well, we loved this too.

Eventually we decided to head over to our chosen restaurant, a highly recommended Italian place. We opted to sit inside to escape the Festival noises, and enjoyed a much longer and much more expensive dinner than we usually eat. Everything was delicious. And I particularly enjoyed sitting and waiting for the waiter to bring the bill because that meant I wasn’t trying to entertain a Munchkin with a much shorter attention span than her parents.

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After dinner, Dan offered to buy me a frozen lemonade or other treat of my choice. Having spent a lot of money already, I opted for our favorite not too expensive Starbucks drink (I’ll tell you all what that is in a later post). There are three flavors to choose from and (don’t get weirded out), the green one actually tastes the best.

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Our two-hour parking limit was about to run out, so we drove back to a park near the home where Lydia was having the time of her life without us. (For someone who never gets left with anyone, separation anxiety is definitely not a problem for her) We walked a little, and found a picnic table where some child had forgotten his or her stuffed animals. Both of us found it humorous that even without the Munchkin, we were hanging out at a playground.

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So we wrapped up our date chatting away, and sitting in the quiet, enjoying some uninterrupted time together as the sun was just starting to sink in the sky, making everything glow in a way that reflected the happiness of the day. Our third anniversary date was belated, and it wasn’t exactly what we’d planned, but it was absolutely perfect.

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